Science

Farmers need better tools.

Most post-harvest solutions were developed decades or even centuries ago. Imagine a temporary, passive barrier you cannot see, feel, or sense, but provides protection in ALL of the following categories:

Gas exchange (MAP, CA)

Chill damage 

Moisture barriers 

Ripening delay 

Scuff control 

Patented Scientific Breakthrough

Formulated by a team of PhD material scientists at Texas State University led by Dr. Gary Beall, Nabaco’s patented temporary barrier technology accomplishes in one step what typically requires 30-50 steps (layers). It leverages nature’s self-ordering process in aqueous solutions, like abalone shells in the ocean.

The best part is any accumulated residues from normal farming or processing aren’t trapped on the fruit by a permanent resin or wax. NatuWrap® forms a washable, removable barrier, leaving behind only pure, fresh, natural fruit. 

Explore how sustainability enhances profitability.